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#PMT-2018-1116-14476
PFT CommenterPFT Commenter

Chinese food lacks cheese because of lactose sensitivity in Asia

I actually know the answer to this. Because Asian people, by and large, are more sensitive to lactose. So when they first opened up ice cream shops and stuff like that over in China, most people got sick and went out of business.

Lactose intolerance is significantly higher in East Asian populations, which historically limited dairy in those cuisines.
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#PMT-2018-0928-18101
Big CatBig Cat

Animal crackers are cookies, not crackers

I think they're cookies. They're sweet. They're not savory, they're sweet... they're the worst cookie but the best cracker.

Subjective classification of a snack food.