PMTPMT DB

Takes

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Take Slip·Jul 23, 2025
#PMT-2025-0723-8393
Chase UtleyChase Utley

I ate a peanut butter and jelly sandwich before pretty much every game of my career

I would eat a peanut butter and jelly sandwich before the game. I started that in the minor leagues... and I stuck with that even in the big leagues... pretty much every game [for 1,937 games].

This is a verifiable fact of his personal routine confirmed by teammates in other media.
Win
Take Slip·Aug 5, 2024
#PMT-2024-0805-17610
Jim HarbaughJim Harbaugh

I admit I was dead wrong about chickens being a nervous bird that shouldn't be eaten

Getting chickens? Raising chickens from chicks... I was eating a chicken something... and he [Brian Jennings] goes, yeah, he really shouldn't eat chicken. And then he, he, he was the one who explained to me that chicken chickens were a nervous bird... I maintained that... I went back. I was wrong. We're good. I was wrong. I, I think I, I was dead wrong.

The speaker is admitting a previous take was incorrect and updating his stance.
Win
Take Slip·Apr 12, 2023
#PMT-2023-0412-9148
Adam RichmanAdam Richman

Fruit Loops are all the same flavor regardless of color

Fruit loops don't have an individual taste. Your mind makes you think that the orange tastes like orange, yellow tastes like lemon banana. They all taste [the same].

Kellogg's has confirmed that all Froot Loops colors have the same 'natural fruit flavor'.
Win
#PMT-2022-0812-6206
Billy FootballBilly Football

A Twizzler can be used as a straw for drinking Coke

You know, what's the best part about Twizzlers? If you bite both ends, you can use it as straw. That's true... get a large Coke. Yeah. Longs, Twizzlers bite. Both ends use the Twizzler as a straw for the Coke.

Physically possible and a known, though messy, candy trick.
Win
#PMT-2022-0803-3694
Billy FootballBilly Football

Corn is a fruit

Corn. Corn is a fruit. Can you guys believe that? An ear of corn is not technically a fruit. Instead, each kernel is a fruit. Exactly.

Botanically, corn kernels are caryopses (dry fruits). However, in a culinary context (which the draft implies), it is a vegetable/grain.
Win
#PMT-2022-0713-3189
RoneRone

Thai food is prevalent in America because of a soft power directive by the Thai government

Thai food is only prevalent in America because of a directive by the Thai government... in the early nineties [they] wanted to spread Thai culture as a form of soft power. And so there's Thai food all over completely disproportionate to the amount of Thai people in the United States.

This is a documented project called 'Global Thai' launched in 2002 to increase Thai restaurants worldwide.
Win
Take Slip·Mar 25, 2022
#PMT-2022-0325-842
Big CatBig Cat

Medium Rare Plus is a real and valid steak temperature

Medium rare plus, is that an actual temperature that you can order a steak cooked? Every time we go to a steak house, I say medium rare plus, they say, okay, great... I always assume that a really nice steak house... they always err on the side of like, if you asked for medium rare, it's going to be closer to rare... so I like it like a little bit more than medium rare.

Chef Tom Colicchio confirms it is a real thing between rare and medium rare and says he would honor it in his kitchen.
Win
#PMT-2022-0204-6056
Billy FootballBilly Football

Fresh Skyline Chili is absolute gas and tastes like Mediterranean food

Skyline is actually fire... Didn't have Skyline from Cincinnati before. I had it from the cans and I didn't really like it. Got some fresh Skyline. It's absolute gas. It kind of tastes like Mediterranean food. Literally. Like the chili gives off like – hero [gyro] vibes.

Cincinnati chili was actually created by Greek immigrant restaurateurs, so the 'Mediterranean' flavor profile is historically and culinarily accurate.
Win
Take Slip·Sep 17, 2021
#PMT-2021-0917-14377
Bear GryllsBear Grylls

To make wild food taste good, just burn the hell out of it

The magic ingredient is burn the hell out of it. You just got to burn the hell out of it... whatever it is, just burn the hell out of it. And it's OK. It kind of baked all that fluid out... just like a burnt sausage.

Charring food can mask offensive flavors and kill bacteria, which is crucial in survival situations.
Win
Take Slip·Sep 7, 2021
#PMT-2021-0907-15754
Andy StaplesAndy Staples

Mayonnaise makes the most moist chocolate cake

I had this chocolate cake once in Mississippi... Mayo. It's mayo. It makes the most moist chocolate cake you've ever had in your life.

Culinary experts generally agree that the oil and egg in mayo contribute to moisture in cakes.
Win
Take Slip·Jul 23, 2021
#PMT-2021-0723-17341
PFT CommenterPFT Commenter

Ordering soda without ice is a smart consumer move to get 25% more drink

I think that's just being a smart consumer. You get more soda that way. I think it's something with you. I think Europeans don't... you get extra probably 25% of the drink with them and you don't need the waste.

Ice takes up physical space in a cup, so excluding it allows for more liquid. 25% is a reasonable estimate for a standard fast-food ice fill.
Win
#PMT-2021-0526-16642
Big CatBig Cat

A 600-foot cheesesteak made of individual subs is a total fraud

It's a bunch of regular cheesesteaks, footlong cheesesteaks stacked up next to each other. It's ridiculous to say... If you make a 600-foot... it has to be connected.

The 'record' was widely mocked for being individual sandwiches placed end-to-end rather than one continuous loaf.
Win
#PMT-2021-0510-11471
Big CatBig Cat

Wraps are just shittier, guiltier versions of sandwiches

The wrap is just a shittier sandwich. It's not like you didn't do anything great. It's more portable and it's like slightly healthier, but it's not as healthy as people want you to believe it is... you can't tell me that a wrap is better than a sandwich with like good bread.

Nutritional studies often confirm that large flour tortillas used for wraps can have more calories and carbs than two slices of bread.
Win
#PMT-2021-0129-9313
Big CatBig Cat

Dippin' Dots is a depreciating asset

I learned a lesson, which is Dippin' Dots is a depreciating asset. Yeah, absolutely. No regrets.

Dippin' Dots literally melt and lose value if not stored at -40 degrees.
Win
Take Slip·Dec 2, 2020
#PMT-2020-1202-482
Kirk CousinsKirk Cousins

Using aluminum foil on a grill is a mistake because you lose the 'fire' flavor

I like my steaks to stay juicy... but I've since been told that I need to sacrifice that to be able to get that true grill flavor. That was the last day I used aluminum foil ever. But that was my thought. But apparently it was a flawed thinking.

Most grilling experts agree that foil prevents the smoky char associated with grilling.
Win
#PMT-2020-0424-15170
Big CatBig Cat

Tomato juice only tastes good when you are on a flight.

Tomato juice is so gross to pick and anyone who says 'oh, it's not that bad' they're just lying because they like it with vodka... I've noticed that people only drink tomato juice on flights... Tomato juice tastes better on an airplane.

Scientific studies by Lufthansa and others have confirmed that dry cabin air and low pressure reduce sensitivity to sweet and salty, but leave umami (found in tomatoes) relatively intact, making it taste better by comparison.
Win
#PMT-2020-0323-2602
Big CatBig Cat

Honey Bunches of Oats is the greatest cereal hack for eating sugar disguised as health food

I'm also happy that no one said Honey Bunches of Oats Because that's the greatest like hack of eating healthy, but it's really just sugar cereal agreed that I love Honey Bunches of Oats. It's my whole unit like, oh, yeah. I'm eating healthy here.

Nutritional data generally supports that many 'healthy' cereals contain high sugar levels, making it a factually grounded opinion.
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#PMT-2019-0614-8743
Big CatBig Cat

Acai bowls are a scam that make you fat because they are basically just ice cream

I found out about them [Acai Bowls]. They're awesome. It's basically ice cream. But then I found out they make you fat... Turns out it basically is ice cream. They're labeled as superfood.

Many commercial Acai bowls are high in sugar and calories, often compared to frozen desserts.
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#PMT-2019-0529-6109
HankHank

The Domino's Pizza Tracker is fake

My hot seat is the Domino's tracker... Some big J journalist, independent journalist, went in, did some research, and was like stalking, would put in an order, and would follow the restaurant, follow the driver, and make sure that the tracker was up to date. And it's not. No. He foiled it. He foiled Domino's.

Domino's has admitted that the tracker is not 100% literal and relies on manual clicks by employees that don't always align with the exact physical state of the pizza.
Win
Take Slip·Mar 23, 2018
#PMT-2018-0323-10196
Big CatBig Cat

Ordering a steak 'medium rare plus' is a legitimate and common request

When I go to a steak place, I order medium rare plus. Is that real? ... It's basically asking for medium rare, true medium rare. Because I also always find that really nice steakhouses always undercook it just a little bit.

While not on official charts, 'medium rare plus' is a known order in high-end kitchens to target the 135-140 degree range.
Win
#PMT-2018-0307-5691
HankHank

Pizza Hut deserves more recognition now that they are the official NFL sponsor

My cool throne is Pizza Hut. We didn't really talk about this on the show last week, but Pizza Hut is now the official sponsor of the NFL. And that's huge because Pizza Hut's delicious, and I'm just happy that they're getting the recognition they deserve.

Pizza Hut did indeed replace Papa John's as the official NFL sponsor in early 2018.
Win
#PMT-2017-1013-18755
PFT CommenterPFT Commenter

The Tim Hortons Buffalo Wing Sauce Latte will make you shit yourself

There's a big problem with combining greasy, spicy food with something that naturally speeds up your bowels like a latte. So those two together are going to have some synergy where you're going to have to drink it on the toilet.

Caffeine and spicy food are both known gastrointestinal stimulants.
Win
#PMT-2017-0908-7300
Big CatBig Cat

Andy Reid ordering three steaks at once is a total alpha move

Jeffrey Lurie said the first time he went out to dinner with Andy Reid, Andy Reid ordered three steaks at once. Such an alpha move. King's Stay Kings. That is an alpha move. Three steaks, one for every quarter that Andy coaches.

Lurie did indeed share this anecdote, confirming the fact claim portion of the take.
Win
#PMT-2017-0821-1159
HankHank

Pumpkin Spice is officially back because stores are already displaying it in August.

My first who's back of the week is Pumpkin Spice. ... Walking to a grocery store, walking to any type of store, you will see ... It's just who's back of the week. And who's back of the week is pumpkin spice.

Seasonal marketing for Pumpkin Spice products does indeed begin in mid-to-late August.
Win
#PMT-2017-0412-5053
Big CatBig Cat

AJ McCarron's sushi restaurant will be a huge hit in Tuscaloosa

AJ McCarron's getting into the game... He's opening a sushi restaurant in Tuscaloosa, Alabama... It's called Agent Sushi... I'm sure it will be a big hit in Tuscaloosa. It seems like a big sushi crowd.

PredictionFoodMediumSarcastic
Ajian Sushi did open in Tuscaloosa and survived for several years, which is a success in the restaurant business.
Win
Take Slip·Apr 13, 2016·Jimbos
#PMT-2016-0413-12473
Pat McAfeePat McAfee

Indianapolis is a test ground for most chain restaurants

Indianapolis is actually a test ground for most chain restaurants. Literally everything is there, except for In-N-Out.

Indianapolis is a well-documented test market for fast food and chain restaurants due to its demographic representation of the US.